05 Oct 2015

Rixos The Palm, Dubai reopens popular al fresco seafood restaurant, Salt

The ultra-luxurious Rixos The Palm, Dubai has announced that its al fresco seafood restaurant, Salt, has reopened its doors to the public with a brand new menu which is set to tantalise the taste-buds of any seafood connoisseur. 

The refreshed menu now comprises a mouth-watering selection of seafood favourites including freshly chucked oysters, the catch of the day and grilled octopus, as well as market fresh chargrilled seafood platters, lobsters, oysters and a selection of steaks, all of which are prepared and cooked to perfection. 

“Salt is truly a popular spot at the end of the Palm and is renowned for being well worth the journey,” enthused Stavros Packeiser, director of food and beverage, Rixos The Palm, Dubai.

“We offer a great outdoor space with commanding views of Dubai and our new menu offers a quality, value for money selection of fresh seafood delicacies. This combined with our high standards of service brought about by our new team makes it the perfect place to enjoy a dinner with friends, family or as a couple,” he added.

Complementing the culinary rollercoaster at Salt are awe-inspiring views over the Palm and Dubai’s iconic skyline. Boasting a rustic nautical theme, the venue makes for the ideal dining option with its chic, romantic and sophisticated atmosphere.