08 Oct 2015

Nozomi restaurant opens in the gardens of Marsa Malaz Kempinski, The Pearl – Doha

The stunning gardens of the utterly luxurious Marsa Malaz Kempinski, The Pearl – Doha have embraced a brand new Japanese outlet set to woo food connoisseurs.

The award-winning Nozomi restaurant, currently also present in London and Riyadh, adds an exciting and imaginative addition to Doha’s eclectic culinary scene, offering an amalgamation of entertainment and fine dining.

Launched in London in 2005 by renowned restaurateur, Marios George, Nozomi serves up delicious Japanese masterpieces paired with European subtleties. A new bespoke dining menu has been created exclusively for Nozomi Doha, which comprises signature restaurant dishes including its popular Black Cod, tender Kobe beef and world class lobster tempura. 

Marios George, Brand Ambassador, Nozomi enthused: “The launch of Nozomi Doha is a much awaited addition to the increasingly elevating lifestyle experiences available in Qatar. Nozomi offers guests everything they have come to expect of contemporary Japanese cuisine and much more, particularly with our focus on fusing entertainment into the overall dining experience. 

“Our exclusive music collections have been curated from sounds from all over the world, mixed with both modern and regional tones – it is something not yet seen in the local hospitality scene. We are proud of Nozomi’s unique concept and we look forward welcoming guests to experience it first-hand,” George added.

Boasting a stylish and contemporary design with a relaxed atmosphere, Nozomi offers 228 seats downstairs in the restaurant, including the outdoor patio and 143 seats in the upstairs lounge.